Simple Way to Make Homemade Meatball Sub Bake

Meatball Sub Bake.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, meatball sub bake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Meatball Sub Bake is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. Meatball Sub Bake is something which I have loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook meatball sub bake using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Meatball Sub Bake:

1. {Make ready 24 of frozen meatballs.
2. {Prepare 1 roll of biscuit dough.
3. {Get 1 jar of marinara sauce.
4. {Get 2 cups of shredded mozzarella cheese.

Instructions to make Meatball Sub Bake:

1. Preheat oven to 375°F.
2. Cut the buiscuits into 8 pieces and place them in the pan..
3. Once done cutting biscuits then cover in sauce and use a spatula to mix them up in the sauce so all of them are evenly covered..
4. Take the meatballs and place them right ontop the biscuits pushing them down a little bit..
5. Take your mozzarella and cover the dish with the whole 2 cup package..
6. Place the dish in the oven and let cook for 30-35 minutes. Once its done take it out and let cool for 5 minutes before serving..
7. Enjoy and please share your photos :)!.
8. Chef note: the one in the picture is using a doubled recipe! With that one only use 1 jar and 1/2 cup of marinara sauce and 3 to 4 cups of mozzarella. Everything else doubles as normal :).

So that's going to wrap it up with this special food meatball sub bake recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!