Recipe of Ultimate Mushroom Biryani

Mushroom Biryani.

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, mushroom biryani. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Mushroom Biryani is one of the most well liked of recent trending foods in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Mushroom Biryani is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook mushroom biryani using 30 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mushroom Biryani:

1. {Get 1 of . Basmathi - 1 cup.
2. {Take 2 of . Mushroom - 200 gms.
3. {Prepare 4 of . Tomato - 1.
4. {Prepare 5 of . Green chilli - 2 silted.
5. {Get 6 of . Ginger garlic paste - 1 tsp.
6. {Get 7 of . Salt - as needed.
7. {Get 8 of . Water - 2 cups.
8. {Take 9 of . Ghee - 1 tbsp.
9. {Take 10 of . Oil - 1 tbsp.
10. {Get of To Grind:.
11. {Make ready 1 of . Mint leaves - 1/4 cup.
12. {Take 2 of . Coriander leaves - 1/4 cup.
13. {Make ready 3 of . Green chilli - 1.
14. {Prepare of To Marinate:.
15. {Get 1 of . Yogurt - 1/4 cup.
16. {Get 2 of . Ginger garlic paste - 1/2 tsp.
17. {Get 3 of . Turmeric powder - 1/4 tsp.
18. {Make ready 4 of . Garam masala - 1/4 tsp.
19. {Take 5 of . Biryani masala - 1/2 tsp.
20. {Get 6 of . Salt - pinch.
21. {Get of To season:.
22. {Get 1 of . Bay leaf - 1.
23. {Prepare 2 of . Cinnamon - 1 stick.
24. {Prepare 3 of . Cloves - 2.
25. {Prepare 4 of . Cardamom - 2.
26. {Prepare 5 of . Star anise - 1.
27. {Get of To Garnish:.
28. {Make ready 1 of . Fried onion - 1 tbsp.
29. {Prepare 2 of . Cashews - 10.
30. {Prepare 3 of . Ghee - 1 tsp.

Instructions to make Mushroom Biryani:

1. 1. Grind all the ingredients which given under "To Grind". 2. Wash the mushroom and cut into pieces as your wish. Now marinate mushroom using the ingredients "To Marinate" along with 1 tsp of ground paste. 3. Keep this in fridge for half an hour. Wash the rice and soak for 20 minutes. 4. Heat oil and ghee in pan add cinnamon, cardamom, clove and star anise. Once this done add onion, green chilli. Saute till onion turns transparent..
2. 5. Now add ginger garlic paste. Saute till raw smells goes off. Now add the remaining ground paste. 6. Now puree the tomato and add this with onion and saute for a while. Add salt. 7. Now add the marinated mushroom saute for 2 minutes. 8. Now add soaked rice and water. Adjust the salt. Close and cook till done. You can do this in pressure cooker or rice cooker. I used rice cooker..
3. 9. Heat a tsp of ghee in another pan add silted cashews and sliced onion and saute till onion turns brown and crispy. 10. Once the rice done garnish with onion and cashews..

So that is going to wrap it up for this special food mushroom biryani recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!