Steps to Make Favorite Easy and quick Smoke salmon and avocado donburi

Easy and quick Smoke salmon and avocado donburi.

Easy and quick Smoke salmon and avocado donburi

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, easy and quick smoke salmon and avocado donburi. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy and quick Smoke salmon and avocado donburi is one of the most favored of current trending meals in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Easy and quick Smoke salmon and avocado donburi is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have easy and quick smoke salmon and avocado donburi using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy and quick Smoke salmon and avocado donburi:

  1. {Make ready 400 g of cooked Japanese rice (sushi rice).
  2. {Get 1 of pack(120g) Smoked salmon.
  3. {Take 1 of Avocado.
  4. {Make ready 2 tbsp of Extra virgin olive oil.
  5. {Make ready 2 tsp of Vinegar.
  6. {Prepare 2 tsp of lemon juice.
  7. {Make ready 1-2 tsp of Sugar (optional).
  8. {Get 2 tsp of light soy sauce.
  9. {Take 2 tsp of white sesame seed.
  10. {Prepare pinch of black pepper.
  11. {Get 1 of finely chopped spring onion or pinch of cress to finish.

Instructions to make Easy and quick Smoke salmon and avocado donburi:

  1. Mix all the seasoning (from olive oil to black pepper) in a bowl..
  2. Cut avocado and smoked salmon into pieces..
  3. Mix step 2 into step 1..
  4. Put step 3 on cooked rice (warm) in a bowl and sprinkle chopped spring onion or cress on top..
  5. I personally like to wrap the rice and toppings with Nori (dried seaweed seat) and eat it by hand.
  6. Adding a small amount of wasabi is also good. *Although rice vinegar is the most common vinegar to make sushi, I also use cider vinegar for this recipe as it is reasonable and easier to find in local shops in England..

So that's going to wrap this up for this exceptional food easy and quick smoke salmon and avocado donburi recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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