Easiest Way to Make Speedy Beef dum biryani

Beef dum biryani.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, beef dum biryani. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Beef dum biryani is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Beef dum biryani is something that I've loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have beef dum biryani using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beef dum biryani:

1. {Get 1 kg of beef (boneless).
2. {Take 3 of standard size cup basmati rice.
3. {Prepare 3 tbsp of full fat yoghurt.
4. {Make ready 2 cups of mint leaves.
5. {Make ready 2 cups of coriander leaves.
6. {Get 1 packet of biryani masala.
7. {Get 1 of fresh lemon.
8. {Take 2 cups of fried onion.
9. {Get 10 of green chillies (depends on spicy).
10. {Prepare 5 tbsp of ghee.
11. {Prepare 1 tsp of Orange food colour.

Instructions to make Beef dum biryani:

1. Marinate the beef with yoghurt,Half packet of biryani masala, lemon, 1cup mint leaves, 1 cup coriander leaves, 1 cup fried onion. Mix them very well and keep them in the refrigerator for 3 to 4 hours. You can keep outside also..
2. Then in a large pot pour the ghee. Now add the marinated meat. First cook in a high flame for few minutes. Then low the flame and put the lid on. Cook them until half cooked..
3. Wash the rice 2 hours early before cooking. Now add this rice on the half cooked meat and also add rest of fried onions, mint leaves, coriander leaves and masala. Don’t mix them in this stage. Add just 2 cups of boil water.add the food colour. Now put the lid on. It must be air tight. You can use kitchen foils to do the air tight. Now put the flame on a very very low. Cook them for 1 and half hours. Don’t open the lid in between..
4. Now once cooked open the lid slowly. Take two big spoons or spatula to mix them. You need to be very careful when mixing them. Serve with salad or any types of chutney or pickles..

So that is going to wrap this up with this special food beef dum biryani recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!