Recipe of Ultimate Tandoori chicken

Tandoori chicken.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, tandoori chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Tandoori chicken is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Tandoori chicken is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook tandoori chicken using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Tandoori chicken:

1. {Get 8 of chicken breast.
2. {Make ready 1 1/2 piece of ginger.
3. {Take of Small pod of garlic (whole bulb).
4. {Get 1 of large onion.
5. {Get 285 ml of plain yoghurt.
6. {Make ready 140 ml of lemon juice.
7. {Make ready 1 tsp of chili powder.
8. {Get 1 tsp of cumin seeds.
9. {Prepare of Salt.
10. {Get 2 sticks of cinnamon.
11. {Take 1 of bay leaf.
12. {Prepare 10 of cloves.
13. {Prepare 8 of black peppercorns.
14. {Take 3 of cardamon seeds.
15. {Take of Red food colouring (optional).
16. {Make ready of Butter.

Steps to make Tandoori chicken:

1. Liquidise the ginger, garlic, onion and yoghurt to a paste..
2. Apply to the chicken breasts and should you wish, add a couple of drops of red colouring to bring a pink colour. Marinade over night.
3. The next day, grind your cinnamon, bay leaf, cloves, peppercorns, cardamon seeds..
4. Next add chili powder, cumin seeds, lemon juice into the ground spices.
5. Make some shallow slits in the breast if you want to keep as whole breasts. If you don't, for say kebabs then instead of small slices, cut chicken into large pieces.
6. Add your spice mix into the slits and cover with salt and butter. Or if kebabs, place chicken pieces into bowl and add spices and mix.
7. Place under grill until only clear juice to ensure its fully cooked. If not, grill for longer..
8. If kebabs, 200C/400F and grill again till juices are clear. Coat the chicken pieces with left over spice mix when you rotate..
9. Enjoy with some chili sauce or raita etc..

So that is going to wrap this up for this exceptional food tandoori chicken recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!